Then I got to thinking... sure, it'll taste good, but it won't do the ramen justice to just leave it at that. So I threw in some frozen veggies (peas, carrots, corn, green beans). After that step, I just couldn't leave it alone, so I threw in some meat I had last night, chopped up some onions, and threw in some minced garlic as well.
There was still something missing, so I threw in the ramen seasoning packet as well. I didn't like the consistency of the soup... too thin. I really hate adding flour to something afterwards to thicken it, because then there is always that raw flour taste. Fortunately, I had some leftover Bechamel roux, which made things easier.
What I had sitting in front of me was too great for just one measly ramen, so I threw in two ramen.
That's how I ended up feeling too full to study. So as a result, I spent another hour watching stuff on Hulu.
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